Spunta

Characteristics

  • Fresh market
  • Maturity: medium early
  • Very high yield
  • Long oval tubers
  • Light yellow colour of skin and flesh
  • Dry matter content: 19.7%
  • Cooking type B
  • Immune to wart disease, race 1
  • Little susceptible to leaf and tuber blight
  • Good resistance to virus diseases
  • Susceptible to Fusarium
Show all varieties
Top <h4>france.stet-potato.com sitemap:</h4> <ul> <li><a href="https://france.stet-potato.com/over-stet/">STET</a></li> <li><a href="https://france.stet-potato.com/team/">Team</a></li> <li><a href="https://france.stet-potato.com/onze-markten/">Onze markten</a></li> <li><a href="https://france.stet-potato.com/telers/">Telers</a></li> <li><a href="https://france.stet-potato.com/farm-saved-seed/">Farm Saved Seed (FSS)</a></li> <li><a href="https://france.stet-potato.com/algemene-voorwaarden/">Algemene voorwaarden</a></li> <li><a href="https://france.stet-potato.com/code-of-conduct/">Code of conduct</a></li> <li><a href="https://france.stet-potato.com/rassen/">Rassen</a></li> <li><a href="https://france.stet-potato.com/contact/">Contact</a></li> </ul>